Green Olive Firewood Company Natural Wood Smoking Chips.


Apple and Alder natural wood give a mild, sweet & zesty, smokey flavour perfect for pork, poultry & light game Adding our natural wood chips and chunks to the BBQ boosts the flavour of any grilled food. Soak the chips in water for a minimum of 30 minuites , overnight even better. On charcoal grills wood chips can be used directly on the hot coals either to sear the food or towards the end of the cook to seal the flavour, on gas grills use a smoking box.

Apple & Alder Natural Wood Smoking Chips


    Tel: 123-456-7890


    Monday - Saturday: 8.30am-4.30pm

    Sunday - 10am-4pm

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    Tel: 01892 457860